Love strawberries? You’re in luck. From cheesecake shooters to balsamic-infused jam, we’ve found six strawberry treats in Indianapolis worth trying.
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Certified Cicerone Lindsay Jo Whirley talks food and innovation at Newfields — and her favorite local beverages.
Malkah Bird and Erin Polley of Rising Collective are offering Mental Health First Aid, De-Escalation, and Bystander Intervention training for all.
The owner of Essential Wellbeings, Melissa Bunce offers essential oils, crystals, tea, incense, and more.
You’ll find Daja Aviah, Sonia Espinoza, and Donna Trakimas at the Guest Services Desk of the Indianapolis International Airport.
A digital marketing guru, beloved blogger, mom of three, and Indy Maven board member, Brittney Mason is a master juggler.
It is often lonely work caring for adult loved ones, but thankfully, local nonprofit Joy’s House is here to help support caregivers.
In a joint effort with Bank of America and Indianapolis City Market, the Indy Black Chamber of Commerce is helping minority entrepreneurs bolster their start-ups after the pandemic’s financial drought.
We spoke with Kelsey Burton, the Executive Director of Paws & Think, to learn more about the organization.
The co-owner of Mapmaker, Jess Bowyer is also a mom of three and a fan of a good veggie burger.