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Featured
She may only be seven years old, but Nyla Denae’ Washington is already making big waves in STEM.
We talked to five local dietitians who have a true passion for engaging with clients about nutrition and creating healthy habits.
We asked ten local women that we admire to share what they do to nourish and recharge themselves.
Looking to shake up a new cocktail? Try this inventive and tasty “Cherry Lime Moscatorita” made from Oliver Winery & Vineyard’s Moscato.
A classically trained chef, Chef Oya Woodruff shares about her restaurant The TRAP, and feeding her community with love, soul, and seafood.
Whether you’re making a case to your boss for a promotion, brokering a new deal for your small business, or buying a car at the dealership, professional negotiation skills can come in handy.
From vocalists and record store owners to CEOs of live music streaming platforms, we’ve curated a list of women making some serious noise in the city.
Kristina Mazza, the owner of local restaurant Hoagies & Hops, tells us all about her sandwiches—as well as her must-try cheesesteak order.
Indianapolis-based fashion designer Tendai Phillips shares insight into her process and gives advice for other aspiring designers.