From vocalists and record store owners to CEOs of live music streaming platforms, we’ve curated a list of women making some serious noise in the city.
Kristina Mazza, the owner of local restaurant Hoagies & Hops, tells us all about her sandwiches—as well as her must-try cheesesteak order.
Indianapolis-based fashion designer Tendai Phillips shares insight into her process and gives advice for other aspiring designers.
Through urban farming and environmental preservation programs, Aster Bekele is inspiring local youth to blossom and give back to their community.
Bringing the stories of the irreplaceable natural resources within the Hoosier state (and beyond) to the forefront, documentary filmmaker Katelyn Calhoun’s talent is coming to a screen near you.
A three-generational, women-owned small business, Taelor Carmine and her family celebrate the success of BODHI, and share what’s in store for fine dining Thai cuisine in Indianapolis.
Meet three female entrepreneurs who are making waves at McDonald’s—and encouraging others to do the same.
Shelley Hanmo Qian tells us how she finds the inspiration to create her wonderfully whimsical paper collages.
You may think you know what chai is, but Raji Muthukrishnan is here to share her take on an authentic version of the delicious beverage.
According to six Indianapolis-area nutrition and fitness professionals, here are the health and wellness trends that should be on your radar.
With three kids in tow, the husband-and-wife team behind Green Bean Delivery is blazing trails in nutrition, food logistics, and clean eating.
March is Disability Awareness Month in Indiana, and Casey Cawthon shares her insights on what she’s learned about accessibility after the birth of her son at 25 weeks.